This entry was posted on Monday, April 14th, 2008 at 15:10 and is filed under Poultry Meals. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
Chicken with Cheesy Mushrooms
Serves: 10
Carbs Per Serving: 27g total
Effort: Easy
Ingredients:
- 4 boneless skinless chicken breasts
- 1 pound fresh mushroom (sliced)
- 2 tablespoons butter
- 1/2 cup sour cream
- 1/4 teaspoon salt
- ground pepper
- 1/2 cup grated parmesan cheese
- Parsley Flakes
How to Prepare:
Place thawed chicken breasts in a 9X13 baking pan that has been
sprayed with non-stick cooking spray. Bake in 425 oven for 30-45
min. until done. During the last 10 minutes of baking saute
mushrooms in butter in a heavy skillet for 4 min. Stir in sour
cream, salt and pepper. Heat until bubbly. Spread mushroom mixture
on top of chicken breasts. Sprinkle top with cheese and parsley and
bake for an additional 10 min.
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